SCRIBE Wine & Hell Chicken

Join SCRIBE vintners Adam and Andrew Mariani at Calabra for a very special family style Hell Chicken night with SCRIBE’s chef-at-large, Lee Desrosiers and Chef Kaleo Adams.

We’ll be pouring a line-up of our Fall releases including the 2018 SCRIBE White Pressed Pinot Noir and the 2017 SCRIBE Baker Lane Syrah.

SCRIBE wines will also be available for purchase on the rooftop all night long.

Reserve Your Seat

Calabra Rooftop


October 29, 2019 | 6:00 pm - 10:00 pm

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