Villon is a sophisticated all-day restaurant at San Francisco Proper Hotel, featuring creative contemporary American cuisine, rich with unexpected twists and inspiration drawn from San Francisco’s bountiful culinary culture, seasonal ingredients, and global influences. Complementing the menus, our “7×7” anthology of 49 original and classic cocktails by BVHospitality pays playful homage to the city’s seven-by-seven-mile area, while a thoughtfully curated wine and beer list spotlights regional California and international selections. Situated in the restored historic lobby of a nearly 100-year-old building, Villon spans three distinct spaces by world-renowned interior designer Kelly Wearstler.
1100 Market Street
San Francisco, 94102 United States
Proper began as a feeling, not as an idea. The feeling was something akin to empathy; an acute awareness that despite the current proliferation of “boutique” and “lifestyle” hotels and residences, there were precious few properties designed for and around today’s global creative nomad. Many in our milieu share the same daunting challenge: staying fresh and focused, energized and inspired—all whilst bouncing between London and Hollywood and Austin and San Francisco and Portland and back again. For them, intuitive service is a given. Mere table stakes. What they need and seek beyond accommodation, even at its most luxurious, is an inspiration. From the elevated and often surprising interiors imagined by Kelly Wearstler. From the sense of immersion in, and connection to, the vibrancy of the local culture. From the highly curated amenities. From the inspired collaborations with the city’s best and most innovative chefs and mixologists. From music and art. From every detail, every interaction, every moment. This is only Proper. And no one else.