Weekend Brunch

SERVED FRIDAY – SUNDAY

8 AM – 4 PM

BREAKFAST FAVORITES

 

GREEK GODDESS YOGURT BOWL // 20 vg

hemp seed granola, market fruit & berries

OVERNIGHT OATS // 20 vg df

organic rolled oats, flax seed, chia seed, toasted almonds, almond butter, banana, berries

BLUEBERRY PANCAKES // 24 vg

lemon, poppy seed, ricotta, maple syrup

SURYA SPA TOAST // 21 vg gf df

banana walnut bread, honey,
almond butter, slivered almonds, banana

AVOCADO TOAST // 25 v

Larder Baking Company seeded country loaf, scarlet mustard frills, sprouted lentil, urfa pepper

smoked salmon +8 poached egg +5

EGG WHITE FRITTATA // 27 vg

oyster mushrooms, heirloom tomatoes, choice of toast

PROPER BREAKFAST // 29

two eggs your way, smoked bacon, avocado, sprouted grain hash, sautéed kale, choice of toast

SMOKED SALMON FLATBREAD // 28

lemon crème fraîche, cucumber, radish, pickled red onion

PROPER BREAKFAST SANDWICH // 27

two eggs your way, smoked bacon, avocado,
harissa aioli, on toasted bagel

PROPER LUNCH

DIPS

served with fresh house made pita

AVOCADO DIP // 18 v

pistachio dukkah spice, dill oil

HUMMUS // 18 v

smoked paprika oil

BABA GANOUSH // 16 v

roasted peppers

LABNEH // 16 vg

dehydrated olives, pomegranate molasses

MEZE

HALF DOZEN OYSTERS // 30  rf df gf 

Kusshi from Canada and Komoto from Mexico, pickled kohlrabi,

rosé mignonette, tabasco

MEDITERRANEAN FLATBREAD // 26

eggplant, kalamata olives, feta

TUNA TARTARE  // 32 rf

yellowfin tuna, avocado mousse, crispy shallot, served with laffa crackers

CALABRA FALAFEL // 21 V GF

piquillo peppers, hummus, pickled turnips

CRUDITÉ // 19

za’atar, green tahina

SOUP AND SALADS

HONEYNUT SQUASH SOUP // 21 v

vadouvan coconut yogurt, spiced seeds

GREEK SALAD // 20 vg

early girl tomato, cucumber, red onion, olives, feta, red wine vinaigrette

FATTOUSH SALAD // 19 v

gem lettuce, cherry tomato, lemon oregano vinaigrette, laffa croutons

SEARED AHI GARDEN SALAD // 33  gf df

green beans, apple, olive tapenade, citronette vinaigrette

 choice of protein add-ons for any salad

+12 falafel, +16 chicken, +24 salmon, +28 steak 

ENTRÉES

CHICKEN SOUVLAKI // 29

pickled cabbage, hummus, cucumber, red onion, pita

TENDERLOIN STEAK KEBAB // 27 gf df

roasted sweet peppers, Calabrian chimichurri, saffron rice

ORA KING SALMON // 46

orzo, lemon, urfa pepper labneh

LAMB SLIDERS // 32

cucumber salad, harissa, tzatziki

PROPER BURGER // 31

Larder Baking Company toasted sesame bun,
special sauce, white cheddar cheese, lettuce, tomato, onion, b&b pickles, za’tar fries
choice of 8 oz angus patty or house-made plant patty (vg gf )

SIDES

GRILLED PITA BREAD // 8 vg

BREAKFAST PROTEIN // 8 gf df

smoked bacon, turkey bacon or chicken apple sausage

BRUSSEL SPROUTS // 14  v gf df

Pedro Ximenez vinaigrette, marcona almonds

GREEK FRIES// 15

 garlic, lemon and oregano, feta dill aioli

TABBOULEH SALAD // 13 v df

heirloom tomatoes, cucumber, bulgur, with lemon and olive oil

DESSERT

CREMA CATALAN // 15 gf

orange blossom, Garcia farms candied mandarinquats

PROFITEROLE // 9

citrus diplomat cream

LEBANESE RICE PUDDING // 15 v gf

rose water, puffed millet, berry compote

BAKLAVA SUNDAE // 16

pistachio gelato, honey

CHOCOLATE MOUSSE // 18

cardamom ice cream, chocolate cake, lemon scented vanilla anglaise

BEVERAGES

COFFEES & TEAS

by our friends at Counter Culture served with whole, skim, coconut, almond or oat milk

ESPRESSO // 7

DRIP // 7

AMERICANO // 7

COLD BREW // 9

LATTE // 9

CHAI LATTE //9

ASSORTED TEAS // 6

WELLNESS JUICES

ALCHEMIST // 13 v gf df

kale, celery, spinach, cucumber, parsley

FOUNTAIN OF YOUTH // 13 v gf d

orange, ginger, turmeric, lemon, apple cider vinegar, cayenne, honey

ORANGE or GRAPEFRUIT JUICE // 9 v gf df

fresh squeezed daily

SMOOTHIES (contains nuts)

BLUEBERRY // 16 v gf df

blueberry, banana, kale, green superfood, almonds, almond milk

MATCHA // 16 v gf df

matcha, coconut, dates, cashew butter, plant-based protein, almond milk

BANANA-CACAO // 16 vg gf df

banana, cacao powder, almond butter, maca, royal jelly, almond milk

AÇAÍ // 16 vg df

berries, hemp seed granola, bee pollen, coconut, honey, almond milk                                                                                                                          

Lunch

SERVED MONDAY – THURSDAY

11 AM – 4 PM

DIPS     

served with fresh house made pita

AVOCADO DIP // 18 v

pistachio dukkah spice, dill oil

HUMMUS // 18 v

smoked paprika oil

BABA GANOUSH // 16 v

roasted peppers

LABNEH // 16 vg

lemon juice, greek yogurt

MEZE

TUNA TARTARE // 32 rf
yellowfin tuna, avocado mousse, crispy shallot, served with laffa crackers

CALABRA FALAFEL // 21 vg gf

piquillo peppers, labneh, hummus, pickled turnips

SMOKED SALMON FLATBREAD // 28

lemon crème fraîche, cucumber, radish,

pickled red onion

MEDITERRANEAN FLATBREAD // 26

eggplant, kalamata olives, feta

CRUDITÉ // 19 v

za’atar, green tahina

HALF DOZEN OYSTERS // 30 rf df gf

pickled jicama, rosé mignonette, tobasco

AVOCADO TOAST // 25 v

Larder Baking Company seeded country loaf, scarlet mustard frills, sprouted lentil, urfa pepper smoked salmon + 8

 

SOUP AND SALADS

HONEYNUT SQUASH SOUP // 21 v

vadouvan coconut yogurt, spiced seeds

GREEK SALAD // 20 vg
early girl tomato, cucumber, red onion, olives, feta, red wine vinaigrette

FATTOUSH SALAD // 19 v

gem lettuce, cherry tomato, lemon oregano vinaigrette, laffa croutons

SEARED AHI GARDEN SALAD // 33 gf df

green beans, apple, olive tapenade, citronette vinaigrette

ENTRÉES

CHICKEN SOUVLAKI // 29

pickled cabbage, hummus, cucumber, red onion, pita

TENDERLOIN STEAK KEBAB // 27 gf df

roasted sweet peppers, Calabrian chimichurri, saffron rice

ORA KING SALMON // 46

orzo, lemon, urfa pepper labneh

LAMB SLIDERS // 32

cucumber salad, harissa, tzatziki

PROPER BURGER // 31

sesame bun, special sauce, white cheddar cheese

served with za’atar fries choice of 8 oz angus patty or house made gluten free plant – based patty

SIDES

GRILLED PITA BREAD // 8 vg

BRUSSEL SPROUTS // 14 v gf df

Pedro Ximenez vinaigrette, marcona almonds

GREEK FRIES // 15

garlic, lemon and oregano, feta dill aioli

TABBOULEH SALAD // 14 v df

heirloom tomatoes, cucumber, bulgur, lemon and olive oil

 

DESSERT

CREMA CATALAN // 15 gf

orange blossom, Garcia farms candied mandarinquats

PROFITEROLE // 9

citrus diplomat cream

LEBANESE RICE PUDDING // 15 v gf

rose water, puffed millet, berry compote

BAKLAVA SUNDAE // 16

pistachio gelato, honey

CHOCOLATE MOUSSE // 18

cardamom ice cream, chocolate cake,

lemon scented vanilla anglaise

Dinner

DINNER

 SERVED FROM 4:30 PM UNTIL CLOSING 

KITCHEN CLOSES AT 1O:3O P.M. DAILY

DIPS

SERVED WITH WARM PITA BREAD

AVOCADO DIP // 18 v

pistachio dukkah spice, dill oil

HUMMUS // 18 v

smoked paprika oil

BABA GANOUSH // 16 v

roasted peppers

LABNEH // 16 vg

lemon juice, greek yogurt

MEZE

TUNA TARTARE // 32 rf

yellowfin tuna, avocado mousse, crispy shallot, served with laffa crackers

MARINATED OLIVES // 12 v

castelvetrano, kalamata, amfissa

CALABRA FALAFEL // 21 vg gf

piquillo peppers, labneh, hummus, pickled turnip

GRILLED OCTOPUS // 28 gf

chorizo vinaigrette, roasted marble potatoes, pimenton sauce

PHYLLO BAKED FETA // 22 vg

herb oil, pistachio, lemon honey

CRUDITÉ // 19 v

za’atar, green tahina

HALF DOZEN OYSTERS // 30 rf df gf

pickled jicama, rosé mignonette, tobasco

SOUP AND SALADS

HONEYNUT SQUASH SOUP // 21 v

vadouvan coconut yogurt, spiced seeds

GREEK SALAD // 20 vg
early girl tomato, cucumber, red onion, olives, feta, red wine vinaigrette

FATTOUSH SALAD // 21 v

gem lettuce, cherry tomato, lemon oregano vinaigrette, laffa croutons

E N T R É ES

CRISPY HALF CHICKEN TAJINE // 42 gf

fennel and onion stew, roasted potatoes, grilled lemon

RIB EYE FILET // 65 gf

rainbow carrot gastrique, roasted mushrooms

LAMB CHOP // 52 gf

mojo verde, Okinawan potato puree, sweet potato

CAULIFLOWER STEAK // 25 v gf

black garlic hummus, roasted mushrooms, kale, gremolata

PROPER BURGER // 31

sesame bun, special sauce, white cheddar cheese,

served with za’tar fries choice of 8 oz angus patty or

house made gluten free plant – based patty

WHOLE ROASTED BRANZINO // 49 df

beet puree, roasted baby beets, confit garlic

ORA KING SALMON // 46 gf

orzo, lemon, urfa pepper labneh

SEARED DIVER SCALLOPS // 52 df

garlic and fennel puree, grilled confit fennel,

preserved lemon chermoula

GRILLED MAINE LOBSTER // 72 gf

saffron potatoes, lemon garlic butter

SIDES 

GRILLED PITA BREAD // 8

BRUSSEL SPROUTS // 14 v gf

Pedro Ximenez vinaigrette, marcona almonds

GREEK FRIES // 15

garlic, lemon, oregano, feta dill aioli

TABBOULEH SALAD // 14 v
heirloom tomatoes, cucumber, bulgur, lemon, olive oil

DESSERT 

CREMA CATALAN // 15 gf

orange blossom, Garcia farms candied mandarinquats

PROFITEROLE // 9

citrus diplomat cream

LEBANESE RICE PUDDING // 15 v gf

rose water, puffed millet, berry compote

BAKLAVA SUNDAE // 16

pistachio gelato, honey

CHOCOLATE MOUSSE // 18

cardamom ice cream, chocolate cake,

lemon scented vanilla anglaise

Beverages

SPECIALTY COCKTAILS

Princess Peach

Grey Goose Peach Rosemary, Pamplemousse Giffard,

pineapple, guava, topped with prosecco

The Proper Martini 

Your choice of Sunny vodka or Ford’s gin, Dry Vermouth, blue cheese olives 

Pina Calabra (contains almonds) 

Saison Pale Rum, orgeat, pineapple, coco clement, topped with dark rum float 

Gin Blossom

Ford’s Gin, St Germain, cucumber, basil, lemon 

Washed Ashore

Casa Del Sol Blanco, Opuntia pear brandy, Matilde Pear liquor,

Dry Curacao, blue spirulina, lemon and lime Tamarindo Margarita Nosotros Reposado, Amaro Angeleno, tamarind, lime, Chamoy-Tajin rim 

AmeriCabo 

Domingo Mezcal, Cointreau, hibiscus cordial, lime 

Mezcal in Montenegro 

Madre Mezcal, Amaro Montenegro, Amaro Angeleno 

Don Checo Delight

Domingo Mezcal, Dry Curaco, Red Bull Watermelon, lime

Western Sour (contains almonds)

Four Roses Single Barrel Bourbon, orgeat, honey, grapefruit, lime, grapefruit bitters 

Hellas Highwater

Ouzo, Luxardo Aperitivo, lime, mint, ginger beer 

The Mambo Italiano 

Aperol, yuzu, lime, club soda 

SAKE (Japan)

Kikusui Junmai Ginjo 300mL 25

Light • Dry • Canteloupe • Mandarin Orange

SWEET // STRONG 3 oz glass

Vintage Port 30

Graham’s, Portugal, 2000

BEER

DRAFT

 Skyduster ‘Super Dry’ 10  

Downtown Los Angeles, CA

Craftsman Heavenly Hefe 10

  Pasadena, CA

Boomtown Nose Job IPA 10

Arts District DTLA, CA

CAN / BOTTLE 

Calidad

Santa Barbara, CA 

Sandy Blonde Pilsner 10  

Pacific Palisades, CA

Three Weavers IPA 10

 Inglewood, CA

JuneShine Hard Kombucha 1 pint 10  

 Honey Ginger Lemon, Blood Orange Mint, Midnight Painkiller 

WINE BY THE GLASS

SPARKLING

GIUSEPPE & LUIGI PROSECCO BRUT 18 // 80

Prosecco, ITA

AYALA 30 // 125

Brut Champagne, FRA

JCB NO.21 23 // 96

Sparkling Brut, FRA

JANE VENTURA 18 // 72

La Musica Cava Rosé, Penedes, ESP NV

CLETO CHIARII 16 // 64

Vecchia Modena Lambrusco, Emilia-Romagna, ITA 2021

WHITE

LIVIO FELLUGA 18 // 80

Pinot Grigio, Friuli, ITA 2020

La Finage 20 / 100

Chardonnay, Chabils, FRA 2020 

CLOS DU ROY 19 // 90

Sauvignon Blanc, Sancerre, FRA 2021

BIBI GRAETZ 17 // 86

Vermentino, ‘Vigne Basse’, Colli di Luni, ITA 2021

BALADINA 18 // 80

Albariño, Riax-Baixas, ESP 2020

STONESTREET ESTATE 20 // 100

Chardonnay, Alexander Valley, CA, USA 2019

ROSÉ | ORANGE

DOMAINE SAINT-PONS 18 // 80

Côtes de Provence Rosé, Provence, FRA 2020

BEE HUNTER 18 // 80

Sauvignon Blanc/Albarino, Mendicino County, CA, USA 2019

RED

HERITAGE 18 // 86

Pinot Noir, Wollamette Valley, Or, USA 2019

SIETE FINCAS 17 // 80

Malbec, Mendoza, ARG 2019

MAISON LES ALEXANDRINS 18 // 75

Syrah, Crozes – Hermitage, Rhone, FRA 2019

CASTELLO DI QUERCETO 18 // 86

Sangiovese, Chianti Classico, ITA 2019

LE BORDEAUX DE SIRECH 20 // 90

Bordeaux Blend, Bordeaux, FRA 2019

FOLEY JOHNSON ESTATE 25 // 108

Cabernet Sauvignon, Rutherford, CA, USA 2018

ORIN SWIFT ‘8 YEARS IN THE DESERT’ 30 // 125

Red Blend, Napa Valley, CA, USA 2021

DESSERT

MICHELE CHIARLO ‘NIVOLE’ // 18

Moscato d’Asti, Piedmont, ITA 2020

BADIA A COLTIBUONO ‘OCCHIO DI PERNICE’ // 30

Vin Santo, Tuscany, ITA 2013

 

SPARKLING BY THE BOTTLE 

Bulles de Minière 65

Pétillant Naturel, Bourgueil, Loire, France, NV 

Domaine Huet 95

Petillant Brut Cuvée, Vouvray, France, 2014 

Bründlmayer 105      

Sparkling Rosé Sekt Brut, Niederösterreich, Austria, NV

CHAMPAGNE

Drappier, Carte d’Or  110  

Champagne Brut, NV

Ruinart ‘Blanc de Blancs’ 165 (750 ml) / 75 (375ml) / 330 (1.5L)

Champagne Brut, NV

Ruinart Rosé 165 (750 ml) / 75 (375ml) / 330 (1.5L) / 660 (3L)

Champagne Brut Rosé, NV

Veuve Clicquot Yellow Label 160     

Champagne Brut, NV

Dom Ruinart ‘Blanc de Blancs’ 425  

Champagne Brut, 2009

Billecart-Salmon Rosé 180 / 90 half bottle 

Champagne Brut Rosé, NV

Bollinger, Special Cuvée 185         

 Champagne Brut, NV

Krug Grand Cuvée 169th Edition 425

Champagne Brut, NV

Veuve Clicquot, ‘La Grande Dame’ 425

Champagne Brut, 2012

Dom Perignon 550

Champagne Brut, 2012

Louis Roederer 65 half bottle

Champagne Brut, NV

WHITE BY THE BOTTLE

Weingut Leth Gruner Veltliner 60

Wagram, AUT 2020

Tablas Creek Patelin de Tables Blanc 74

Rhone Blend, Paso Robles, CA, USA 2020

Pazo Barrantes Albariño 98

Albariño, Riax-Baixas, ESP 2019

Domaine Sigalas 95

Assyrtiko, Santorini, GRC 2020

La Staffa 80

Verdicchio dei Castelli di Jesi Classico Marche, ITA 2021

Terenzoula 95

Vermentino, ‘Vigne Bass’, Colli di Luni, ITA 2020

Pearl Morissette 80

Chardonnay, Niagara Pennisula, CAN 2017

La Jota “W.S. Keyes VIneyard” 240

Chardonnay, Howell Mountain, Napa Valley, CA, USA 2019

Stonestreet Estate  100

Chardonnay, Alexander Valley, CA , USA 2019

Stonestreet Upper Barn Vineyard  280

Chardonnay, Alexander Valley, CA, USA 2019

Dennis Jeandeau  166

Pouilly-Fuissé, Vieilles Vignes, Burgundy, FRA 2018

Le Hauts De Smith Blanc  140

Sauvignon Blanc, Pessac-Leognan, Bordeaux, FRA 2019

Vincent Girardin  180

Puligny-Montrachet, Burgundy, FRA 2019

Jacques-Frederic Mugnier ‘Clos de la Marechale’  250

Nuits-Saint-Georges, Burgundy, FRA 2017

ROSE  BY THE BOTTLE

Domaines Ott ‘Chateau de Selle’ Rose  135

Provence, FRA 2021

RED BY THE BOTTLE

PINOT NOIR

Tyler 85

Sta Rita Hills, CA, USA 2019

Flowers 120 Sonoma, CA, USA 2021

L’Usine 185

St. Rita Hills, CA, USA 2017

Hyde Vineyards “Ygnacia’ 230

Napa Valley, CA, USA 2020

Bitouzet-Prieur “Volnay 1er Cru Caillerets” 260

Burgundy, FRA 2017

Thibault Liger Belair Hautes 98

Cotes de Nuits, Le Clos Du Prieure, Burgundy, FRA 2018

Francois Carillon 105

Savigny les Beaune, Burgundy, FRA 2019

Thibault Liger Belair 264

Vosne Romanee Aux Reas, Cote de Nuits, Burgundy, FRA 2018

Comte Liger – Belair ‘La Colombiere’ 1450

Vosne – Romanee, Cote de Nuits, Burgundy, FRA 2017

Olivier Horiot 95

Les Riceys, Champagne, FRA 2014

CABERNET SAUVIGNON + RED BLENDS

The Mascot 175

Cabernet Sauvignon, Napa Valley, CA, USA 2018

Vaso by Dana Estates 180

Cabernet Sauvignon, Napa Valley, CA, USA 2019

Napanook by Dominus Estate 250 Bordeaux Blend, Napa Valley, CA, USA 2019

Mt. Brave 225

Cabernet Sauvignon, Mt. Veeder, Napa Valley, CA, USA 2018

Corasin 360

Cabernet Sauvignon, St. Helena, Napa Valley, CA, USA

2004 | 2010 | 2013 “Kronos Vineyards”

Opus One 700

Bordeaux Blend, Oakville, CA, USA 2018

Harlan Estate 1660

Cabernet Sauvignon, Napa Valley, CA, USA 2018

Anakota 120

Cabernet Sauvignon, Knights Valley, CA, USA 2019

Chateau Calon-Segur ‘Marquis de Calon’ 150

St-Estephe, Bordeaux, FRA 2016

Echo de Lynch Bages 165

Pauillac, Bordeaux, FRA 2012

Chateau de Lynch Bages 450

Pauillac, Bordeaux, FRA 2012

Chateau Cantenac Brown 240

Margaux, Bordeaux, FRA 2012

Chateau Ducru Beaucaillou 600

Saint-Julien, Bordeaux, FRA 2012

RHONE BLENDS

Domaine Rouchier 150

Syrah, Saint- Joseph, Rhone, FRA 2015 Alain Voge 200

Vieilles Vignes, Cornas, Rhône Valley, FRA 2015

Domaine de Cristia 100

Chateauneuf du Pape, Rhone, FRA 2020

Chateau de Beaucastel 220

Chateauneuf du Pape, Rhone, FRA 2019

ITALY

Felsinà 75

Sangiovese, Chianti Classico, ITA 2016

Castello Di Ama 120

Sangiovese, San Loranzo, Chianti Classico, ITA 2016

Nannetti Brunello 145

Brunello di Montalcino, Italy 2016

Antinori “Pian della Vigne” 160

Brunello di Montalcino, Tuscany, ITA 2017

Cantina Stroppiana 75

Nebbiolo, Piedmont, ITA 2017

Produttori del Barbaresco, Barbaresco 140

Nebbiolo, Piedmont, ITA 2017

Borgogno Barolo ‘Canubi’ 520

Barrolo, Piedmont, ITA 2015

Allegrini 135

Amarone della Valpolicella, Veneto, ITA 2017

Gaja Ca Marcanda ‘Promis’ 162

Bolgheri, Tuscan Blend, ITA 2019

Gaja Ca Marcanda ‘Magari’ 220

Bolgheri, Tuscan Blend, ITA 2019

OTHER FAVORITES

La Varenne Chinon 65

Cabenet Franc, Chinon, FRA 2018

Domaine de Bel Air 70

Gamay, Burgundy, FRA 2020

Beronia Gran Reserva 75

Rioja, ESP 2013

Cuvelier Los Andes 115

Malbec/ Bordeaux Blend, Uco Valley, Mendoza, ARG 2016

De Martino Las Cruces 96

Malbec/Carmenere, Cachapoal Valley, CHL 2018

Bueyes Gran Reserva 120

Malbec, Mendoza, AR 2012

Gerard Bertrand ‘Le Viala’ 160

Rhone Blend, Languedoc-Roussillon, Rhone, FRA 2010

DESSERT

Michele Chiarlo ‘Nivole’ 18

Moscato d’Asti, Piedmont, ITA 2020

Badia a Coltibuono ‘Occhio di Pernice’ 30

Vin Santo, Tuscany, ITA 2013

SAKE

HAKKAISAN SNOW JUNMAI GINJO // 50

Rare, 3 years aged, clean, crisp, rice, 280mL

KUBOTA MANJYU JUNMAI DAIGINJO // 58

Asahi Beer Brewery, complex, creamy, umami, 300mL

SPIRITS

TEQUILA

Casa Del Sol Blanco 20

Casa Del Sol Reposado 22

Casa Del Sol Anejo 28

Casa Del Sol Reserva 55

Casa Dragones Blanco 32

Cincoro Blanco 28

Cincoro Reposado 34

Cincoro Anejo 42

Clase Azul Plato 30

Clase Azul Gold 55

Clase Azul Reposado 55

Clase Azul Extra Anejo 100

Clase Azul Extra Anejo Ultra 350

Don Julio 1942 55

Don Julio Blanco 21

El Jimador Blanco 16

El Pintor 23

El Pintor Joven 28

Fortaleza 40

Fortaleza Reposado 45

Jose Cuervos de la Familia 50

Lalo 20

Patron El Alto 55

Tequila Ocho Blanco 21

Tequila Ocho Reposado 23

Tequila Ocho Anejo 25

Tequila Ocho Extra Anejo 62

Siete Leguas Blanco 21

Siete Leguas Reposado 24

Siete Leguas Anejo 27

818 Blanco 17

818 Reposado 20

818 Anejo 24

818 Ultra 50

MEZCAL

Creyente 18

Clase Azul 70

Del Maguey Madrecuixe 42

La Luna Tequilana 22

Leg. Domingo Oaxaca Espadin 18

El Jolgorio Pechuga 30

El Mero Mero Espadin 22

El Mero Mero Tepextate 31

El Mero Mero Joven 50

Madre 24

Neta 42

Perro De San Juan 35

Por Siempre 22

Vago Elote 22

Nuestra Soledad

VODKA

Belvedere 21

Grey Goose 20

Ketel One 19

Sunny 17

Suntory Haku 19

Tito’s 19

RUM

Avua Amburana 19

Avua Cachaca 14

Bacardi Quatro 20

Capuro Moscatel (Pisco) 20

Capuro Quebranta (Pisco) 17

Diplomatico 17

Goslin Black Seal 16

Plantation 3-Star 16

Plantation 5 Year 19

Real McCoy 5 Year 15

Real McCoy 12 Year 19

Ron Capa 23 21

Rum Barbencourt 18

Santa Teresa 17

Ten to One White Rum 17

Ten To One Dark Rum 20

GIN

Amass 20

Aviation 20

Barr Hill 16

Bimini 18

Bimini BR1 20

Bombay Sapphire 18

Empress 20

Ford’s 18

Hendrick’s 21

Hendrick’s Neptunia 20

Monkey 47 25

Plymouth 18

Roku 18

WHISKEY & SCOTCH

Balvenie Carribean Cask 12 Year 32

Balvenie 14 Year 45

Glenfarclas 17 Year 42

Glenfiddich Cru 80

Highland Park 12 Year 25

Jameson 18

Jack Daniels 18

Johnny Walker Black 18

Johnny Walker Blue 60

Lagavulin 16 Year 40

Laphroig 10 Year 25

Macallan 12 Year 22

Macallan 18 Year 70

Macallan Rare Cask 75

Monkey Shoulder 22

Nikka Coffee Still 26

Oban 14 Year 32

Proper Twelve 18

Suntory Toki 32

RYE

Crater’s Lake Reserve 16

High West Rendezvouz 25

High West Double Rye 22

Koval Rye Single 17

Michter’s Single Barrel 19

Redemption 17

Rittenhouse Rye 17

Sazerac 6 Year 15

Whistle Pig 10 Year 28

Whistle Pig 12 Year 35

BOURBON

Angel’s Envy 22

Basil Hayden 22

Breckenridge 19

Blanton’s 40

Elijah Craig Small Batch 22

Four Roses Single Barrel 20

Four Roses Yellow Label 18

Larceny 22

Makers Mark 18

Noah’s Mill 26

Russel’s Single Barrel 22

Uncle Nearest 1884 20

Uncle Nearest 1856 23

Woodford Reserve 18

Woodinville 17

Woody Creek 20

BRANDY & COGNAC

Capurro Ancholado 16

Capurro Moscatel 16

Capurro Quebranta 16

Frisco 16

Emilio Lustau 15

Hennessy VS 18

Hennessy VSOP 34

Hennessy XO 50

Remy Martin VSOP 30

RESERVED

Weller 10 Year 45

Weller 12 Year 80

Weller Full Proof 70

Bottle Service

BOTTLE SERVICE

choice of 3 mixers: club soda, tonic, orange, cranberry, grapefruit, pineapple juice

VODKA

Titos 450

Grey Goose 550

Belvedere 550

GIN

Plymouth 500

Hendricks 600

RUM

Bacardi Superior 450

Ron Zacapa 500

BOURBON & RYE

Buffalo Trace 550

Makers Mark 550

Basil Hayden 600

Whistle Pig 10 year 550

SCOTCH

Johnny Walker Black 550

Macallan 12 yr 800

TEQUILA

Casa Del Sol Blanco 550

Casa Del Sol Reposado 650

Casa Del Sol Anejo 750

Clase Azul Reposado 1000

Clase Azul Extra Anejo 3500

Ultra Don Julio 1942 800

Power Lunch

 POWER LUNCH

$45 PER PERSON

 

STARTER

CALABRA FALAFEL

piquillo peppers, labneh, hummus, pickled turnips

OR

AVGOLEMONO SOUP

chicken, lemon, saffron rice

 

ENTRÉE

ORA KING SALMON

orzo, lemon, urfa pepper labneh

OR

CRISPY HALF CHICKEN TAJINE

fennel and onion stew, roasted potatoes, grilled lemon

 

DESSERT

PROFITEROLE

citrus diplomat cream

Pool

 DIPS AND MEZE

DIPS SERVED WITH WARM PITA BREAD

HUMMUS // 18

v smoked paprika oil

LABNEH // 16

vg dehydrated olives, pomegranate molasses

BABA GANOUSH // 16

v roasted sweet pepper CRUDITÉ // 19

v za’atar, green tahina

GREEK FRIES // 15

vg garlic, lemon and oregano, feta dill aioli 

 SALADS 

GREEK SALAD // 20 vg

early girl tomato, cucumber, red onion, 

olives, feta, red wine vinaigrette 

FATTOUSH SALAD // 21 v 

gem lettuce, cherry tomatoes, 

sumac dressing, red onion, crispy chickpeas, grilled lemon, laffa croutons

choice of protein add-ons for any salad

+12 falafel, +16 chicken, +24 salmon, +28 steak

 PROPER POOLSIDE BITES

GREEK GODDESS YOGURT BOWL // 20 vg

hemp seed granola, market fruit & berries 

CALABRA FALAFEL // 21 vg

piquillo peppers, labneh, hummus, pickled turnips 

ORA KING SALMON // 46

orzo, lemon, urfa pepper labneh

PROPER BURGER // 31

Larder Baking Company sesame bun, special sauce, white chedar, lettuce, tomato, onion, pickles, served with za’tar fries 

choice of 8oz angus patty or house made GF plant-based patty

CHICKEN SOUVLAKI // 29

pickled cabbage, hummus, cucumber, red onion, pita

 DESSERT

BAKLAVA SUNDAE // 16 vg

pistachio gelato, honey

LEBANESE RICE PUDDING // 15 v gf

rose water, puffed millet, berry compote 

WELLNESS JUICES

ALCHEMIST // 14 v gf df

apple, cucumber, kale, celery, spinach, lemon, ginger

FOUNTAIN OF YOUTH // 14 v gf df

coconut water, tumeric, lemon, ginger, honey, black pepper oil, cayenne

SMOOTHIES

all smoothies contain nuts

BLUEBERRY // 16 v gf df

blueberry, banana, kale, green superfood, almonds, almond milk

MATCHA // 16 v gf df

matcha, coconut, dates, cashew butter, plant-based protein, almond milk

BANANA-CACAO // 16 vg gf df

banana, cacao powder, almond butter, maca, royal jelly, almond milk

AÇAÍ // 16 vg df

berries, hemp seed granola, bee pollen, coconut, honey, almond milk

WINE BY THE GLASS

SPARKLING

GIUSEPPE AND LUIGI BRUT 18 // 80

Prosecco , ITA 

JCB NO. 21 23 // 96

Sparkling Brut, FRA 

WHITE CLOS DU ROY 19 // 76

Sauvignon Blanc, Sancerre, FRA, 2021 

ROSE

DOMAINE SAINT-PONS 18 // 80

‘Tout Simplement’ Rosé, Provence, FRA 2021

RED

HERITAGE 20 // 100

Pinot Noir, Wollamette Valley, OR 2019

CASA DEL SOL MARGARITA BAR

WASHED ASHORE 21

Casa Del Sol Blanco tequila, prickly pear, pear liquor, blue spirulina, lemon and lime juice

PEACH MARGARITA 21

Casa Del Sol Reposado, peach pure, lime juice, cointreau

CUCUMBER COOLER 21

Casa Del Sol Silver tequila, cucumber cordial, lime juice

SPICY PINEAPPLE 21

Casa Del Sol Reposado, lime juice, pineapple juice, agave syrup, cointreau, jalapeños

SPECIALTY COCKTAILS

AMERICABO 21 

Domingo Mezcal, Cointreau, hibiscus cordial, lime

DON CHECO DELIGHT 21 

Domingo Mezcal, Dry Curaco, Red Bull Watermelon, lime

PINA CALABRA 21 (contains almonds)

Saison Pale Rum, orgeat, pineapple, coco clement, topped with dark rum float

GIN BLOSSOM 21

Ford’s Gin, St. Germain, cucumber, basil, lemon

SANDIA PUNCH 21 

Amass Gin, Aperol, watermelon syrup, lemon 

BEER

CALIDAD LAGER 10

Santa Barbara, CA 

THREE WEAVERS IPA 10

Inglewood, CA

JUNESHINE HARD KOMBUCHA 1 PINT 10

Honey Ginger Lemon, Blood Orange Mint, Midnight Painkiller

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