Hours of Operation
PROPER IN-ROOM DINING
Daily 6:30 am – 11 pm
Order room service via the front desk: (310) 620 9990.
A $5 delivery fee will be added to all orders as well as a 20% service charge.
Please see menus below for current availability.
BREAKFAST 6:30AM–12PM
MAINS
GREEK GODDESS YOGURT BOWL // 20 vg
hemp seed granola, burnt honey infused greek yogurt,
market fruits and berries, sumac
OVERNIGHT OATS // 21 vg gf df (contains nuts)
organic rolled oats, flax & chia seed, seasonal fruits, toasted almonds, house almond butter, banana, honey
BANANA WALNUT SURYA SPA BREAD // 21 vg gf df
bananas, almonds, raw honey
BLUEBERRY RICOTTA PANCAKES // 25 vg
lemon zest, blueberry compote
AVOCADO TOAST // 25 v df
Larder Baking Company seeded country loaf,
scarlet mustard frills, cherry tomatoes, pickled carrots,
sprouted lentils, urfa pepper
add poached eggs + 5 add smoked salmon + 8
WILSHIRE BAGEL // 25
everything bagel, smoked salmon, cherry tomatoes, cucumbers, herb cream cheese, market salad
BACON, EGG & CHEESE SANDWICH // 26
applewood smoked bacon, vermont cheddar, avocado,
chipotle aioli, served with a side fruit salad
PROPER BREAKFAST // 29
two eggs your way, choice of turkey bacon
or chicken sausage, avocado, sprouted grain hash,
sautéed kale, choice of toast
PALMA FLORENTINE // 29
freshly baked focaccia, 600 day aged prosciutto,
poached egg, sautéed spinach, hollandaise sauce
substitute smoked salmon +8
BREAKFAST BURRITO // 25
scrambled eggs, vermont white cheddar, chorizo,
potato tots, avocado, sour cream, house salsa
BREAKFAST SIDES
FARMERS MARKET FRUIT & BERRIES // 16 v gf df
chef’s selection of local organic fruits
BREAKFAST PROTEIN // 8 gf df
choice of smoked pork bacon, turkey bacon
or chicken-apple sausage
BREAKFAST PASTRY // 6 vg
choice of toast, croissant, muffin, or bagel add cream cheese +1
LUNCH & DINNER
STARTERS
ANTIPASTO // 21 vg
artichoke dip, peppered ricotta, crudité, toasted focaccia
GUACAMOLE, CHIPS & SALSA // 19 v gf df
house guacamole, fire-roasted salsa, tortilla chips
GARDEN VEGETABLE MINESTRONE SOUP // 18 v
carrot, squash, basil pesto
PROSCIUTTO E MELONE // 26 gf
600 day age prosciutto, compressed melon, burrata, basil pesto
TRUFFLED ARANCINI // 23 vg
black truffle, mozzarella, truffled cream
OLIVES & PECORINO // 14 gf vg
marinated olives, basil, pecorino toscano
STEAK TARTARE // 27
prime new york steak, giardinera, garlic aioli, capers
RARE SEARED TUNA // 25 gf df rf
caponata sauce, fennel herb salad
SHRIMP CRUDO // 24 df rf
serrano, pickled fennel, citrus vinaigrette
BROCCOLINI E CAROTE // 13
brown butter balsamic glaze, hazelnuts
CALAMARI FRITTI // 24 df
peppadew peppers, spicy tomato sauce
SALADS & SANDWICHES
PROPER CAESAR // 23
romaine hearts, parmesan frico, black pepper
add chicken + 11, add salmon or shrimp +15, add prime skirt steak +19
PROPER ITALIAN CHOPPED SALAD // 22 gf
salami, pepperoncini, fennel, provolone, crispy garbanzo
add chicken + 11, add salmon or shrimp + 15, add prime skirt steak +19
PROPER CLUB SANDWICH // 29
bacon, avocado, lettuce, tomato, swiss cheese,
chipotle aioli, french fries, choice of choice chicken or turkey
PROPER BURGER // 26
sun-dried tomato spread, bib lettuce, marinated tomato,
chili-onion marmalade, white cheddar cheese, french fries
choice of plant-based or angus patty
MAINS
SPICY RIGATONI ALLA VODKA // 28 vg
fresh rigatoni pasta, vodka sauce, parmesan, basil
add chicken +11, add salmon or shrimp + 15, add prime skirt steak +19
BEEF BOLOGNESE // 32
wagyu beef, tomato, tagliatelle, parmesan cheese, fennel pollen
CAULIFLOWER MARSALA // 25 v gf df
roasted mushrooms, lollipop kale
CHICKEN CACCIATORA // 28 gf
boneless half chicken, olives, potatoes
GRILLED SALMON // 28 gf df
romesco sauce, squash, leeks, farro risotto
RIB EYE FILET // 38 gf
celery root puree, braised leeks, red wine jus
DESSERT
CHOCOLATE CHIP COOKIE // 7
CHOCOLATE CAKE // 18
dark chocolate ganache, kahlúa, cocoa nib
TIRAMISU // 17
sponge cake, Counter Culture espresso, mascarpone
KIDS MENU
GRILLED CHEESE // 15
american cheese, sourdough bread
KIDS CHEESEBURGER // 17
beef patty, cheese, side of french fries
CHICKEN TENDERS // 14
served with french fries
WELLNESS JUICES
ALCHEMIST // 14
kale, celery, spinach, green apple, lemon,
cucumber, parsley, aloe vera
FOUNTAIN OF YOUTH // 14
orange, ginger, turmeric, lemon, apple cider vinegar,
cayenne, honey
FRESH SQUEEZED // 8
choice of orange, grapefruit or pineapple
SMOOTHIES
ALL SMOOTHIES CONTAIN NUTS
BLUEBERRY // 16
banana, kale, green superfood, almonds, almond milk
MATCHA // 16
coconut, dates, cashew butter, plant-based protein, almond milk
BANANA-CACAO // 16
cacao, maca, royal jelly, almond milk
ACAI // 16
berries, hemp seed granola, bee pollen,
toasted coconut, raw honey, almond milk
COFFEE
From our friends at Counter Culture, served with your choice of milk
ESPRESSO // 7 POT OF COFFEE // 18
SPECIALTY TEAS // 7 COLD BREW // 9
CAPPUCCINO // 8 LATTE // 9
PROPER COCKTAILS
BAY BREEZE // 21
bacardi cuatro anejo rum, pineapple, cranberry
ESPRESSO MARTINI // 23
ketel one vodka, kahlua, counter culture espresso
OLD FASHIONED // 21
makers mark whisky, angostura bitters, simple syrup
CLASSIC MARGARITA // 20
don julio blanco tequila, cointreau, lime, simple syrup
BEER
CALIDAD LAGER // 10
ASAHI SUPER DRY // 10
NORTH COAST SCRIMSHAW PILSNER // 10
THREE WEAVERS IPA // 10
ERDINGER NON-ALCOHOLIC HEFEWEIZEN // 10
WINE BY THE GLASS
SPARKLING
GIUSEPPE & LUIGI Prosecco, ITA NV 18 / 80
J.C.B #69 Crémant de Bourgogne Rose, FRA NV 18 / 80
POMMERY Royal Brut Champagne, FRA NV 375 ml 22 / 60
BRUNO ZANASI Lambrusco, ITA 2021 20 / 80
ROSÉ / ORANGE
DOMAINE SAINT-PONS Rose, Provence, FRA 2020 18 / 80
PANDA JUICE Orange, North Coast, CA, USA 2019 26 / 105
WHITE
LIVIO FELLUGA Pinot Grigio, ITA 2020 19 / 72
CLOS DU ROY Sancerre, FRA 2019 20 / 90
BIBI GRAETZ Vermentino, ITA 2020 17 / 68
WONDERLAND PROJECT Chardonnay, CA, USA 2020 22 / 100
RED
INCEPTION Pinot Noir, CA, USA 2021 20 / 92
SIETE FINCAS Malbec, ARG 2021 17 / 80
LE BORDEAUX DE SIRECH Blend, Bordeaux, FRA 2019 23 / 110
FOLEY JOHNSON Cabernet Sauvignon, CA, USA 2020 26 / 120
WINE BY THE BOTTLE
SPARKLING
VEUVE CLICQUOT Yellow Label Champagne, FRA 160
BOLLINGER Special Cuvee Champagne, FRA 185
KRUG 170EME Grand Cuvee Champagne, FRA 425
DOM PERIGNON Champagne, FRA 2012 550
BILLCART-SALMON Champagne Rosé, FRA 180
WHITE
CLOS MARFISI Vermentinu, FRA 2018 75 LA STAFFA Verdicchio, ITA 2021 72
DENIS JEANDEAU Pouilly-Fuissé, FRA 2018 166
GRAN MORAINE Chardonnay, Oregon, USA 2018 100
MATTHIASSON Chardonnay, CA, USA 2020 88
RED
BROWNE FAMILY Heritage, Pinot Noir, Oregon, USA 2019 85
CASTELLO DI AMA Chianti Classico Gran Selezione, ITA 2017 120
CHÂTEAU DE BEAUCASTEL Chateauneuf du Pape, FRA 2019 220
ALLEGRINI Amarone della Valpolicella, ITA 2018 140
CHATEAU DUCRU-BEAUCAILLOU Bordeaux, FRA 2012 600
OPUS ONE Bordeaux Blend, CA, USA 2019 850