AFTERNOON TEA AT GOLDIE’S
$65 PER PERSON
$80 PER PERSON
with a glass of Iron Horse ‘Wedding Cuvée’ Brut
$145 PER PERSON
with a glass of Billecart-Salmon ‘Louis Salmon’, Blanc de Blancs Brut
SAVORY
BUTTER SCONES
Bonne Mamam Preserves, Devonshire Cream
CORONATION SANDWICH
Chicken Egg Salad, Apricots, Almonds
SMOKED SALMON MOUSSE GOUGÈRES
Caviar, Chive
SAVORY PURSES
Brie Cheese, Green Apples
BREAKFAST RADISH
European Butter, Maldon Salt
SWEET
CHOUX AU CRAQUELIN
Imperial Earl Grey Tea Filling
FRENCH MACARON NAPOLEON
Raspberry Creme Patisserie, Raspberries
FRAISIER CAKE
Vanilla Mousse, Strawberries
CHOCOLATE CARAMEL TART
Dark Chocolate Ganache, Salted Caramel, Chantilly
LINZER COOKIE
Apricot Jam
SPARKLING
Bosco del Merlo Prosecco, Brut 18 / 70
Friuli-Venezia, Italy 2021
Raventós ‘de Nit’, Brut Rosé 18 / 70
Conca del Riu Anoia, Spain
Iron Horse ‘Wedding Cuvee’ Brut 25 / 98
Russian River Valley, California 2018
Taittinger ‘La FranÇaise’, Brut 30 / 118
Champagne, France
Billecart-Salmon ‘Louis Salmon’ 90 / 350
Blanc de Blancs Brut, 2009 Champagne, France
Krug ‘Grande Cuvée’ 375 ml 215
Champagne, France, NV
TEA SELECTION
ORGANIC HEALTH & WELLNESS GREEN
This mild green is high in vitamins and
natural antioxidants and has long been
regarded as a health-giving beverage.
CHERRY BLOSSOM GREEN
This grassy Japanese sencha green tea
becomes a springtime delight, lightly
infused with sweet candied cherry.
IMPERIAL TUNG TING OOLONG
The refined, luxurious Imperial Tung Ting
Oolong tea contains only the finest leaves.
Hand picked at dawn when flavor is at its peak.
FLOWERY EARL GREY
A cup of liquid sunshine – citrus
bergamot uplifts in this traditional
blend hand-crafted with Ceylon
black tea and cornflower petals.
MAD HATTER’S TEA PARTY
This velvety combination of bright
and flowery Ceylon with passionfruit,
pomegranate, and vanilla has become
a favorite black tea of those with an
appreciation for fruity palates.
FLOWERY EARL GREY
A cup of liquid sunshine – citrus
bergamot uplifts in this traditional
blend hand-crafted with Ceylon
black tea and cornflower petals.
GINGER YUZU
Once a staple in the Confucian diet, ginger,
which is considered “yang”, increases the
internal heat of the body and is consumed
for overall health & wellness.
Consuming raw or undercooked meats, poultry, seafood, shellfish
or eggs may increase the risk of foodborne illness.
AFTERNOON TEA AT GOLDIE’S
$65 PER PERSON
$80 PER PERSON
with a glass of Iron Horse ‘Wedding Cuvee’ Brut
$145 PER PERSON
with a glass of Billecart-Salmon ‘Louis Salmon’, Blanc de Blancs Brut
SAVORY
SEASONAL SCONES
Bonne Mamam Preserves
AVOCADO TARTINE
Roasted Tomato, Basil
ENGLISH CUCUMBER SANDWICH
Pain de Mie, Herbed Vegan Spread
VEGAN CAVIAR CANAPÉ
Fennel Soubise, Chive
BREAKFAST RADISH
Vegan Butter, Maldon Salt
SWEET
DARK CHOCOLATE PETIT FOUR
Satilia Noire, Olive Oil
PETIT GATEAU
Buckwheat, Cassonade
LINZER COOKIE
Apricot Jam
SPARKLING
Bosco del Merlo Prosecco, Brut 18 / 70
Friuli-Venezia, Italy 2021
Raventós ‘de Nit’, Brut Rosé 18 / 70
Conca del Riu Anoia, Spain
Iron Horse ‘Wedding Cuvee’ Brut 25 / 98
Russian River Valley, California 2018
Taittinger ‘La FranÇaise’, Brut 30 / 118
Champagne, France
Billecart-Salmon ‘Louis Salmon’ 90 / 350
Blanc de Blancs Brut, 2009 Champagne, France
Krug ‘Grande Cuvée’ 375 ml 215
Champagne, France, NV
TEA SELECTION
ORGANIC HEALTH & WELLNESS GREEN
This mild green is high in vitamins and
natural antioxidants and has long been
regarded as a health-giving beverage.
CHERRY BLOSSOM GREEN
This grassy Japanese sencha green tea
becomes a springtime delight, lightly
infused with sweet candied cherry.
IMPERIAL TUNG TING OOLONG
The refined, luxurious Imperial Tung Ting
Oolong tea contains only the finest leaves.
Hand picked at dawn when flavor is at its peak.
FLOWERY EARL GREY
A cup of liquid sunshine – citrus
bergamot uplifts in this traditional
blend hand-crafted with Ceylon
black tea and cornflower petals.
MAD HATTER’S TEA PARTY
This velvety combination of bright
and flowery Ceylon with passionfruit,
pomegranate, and vanilla has become
a favorite black tea of those with an
appreciation for fruity palates.
FLOWERY EARL GREY
A cup of liquid sunshine – citrus
bergamot uplifts in this traditional
blend hand-crafted with Ceylon
black tea and cornflower petals.
GINGER YUZU
Once a staple in the Confucian diet, ginger,
which is considered “yang”, increases the
internal heat of the body and is consumed
for overall health & wellness.
For parties of 6 or more, a gratuity of 20% is included on your bill.
Consuming raw or undercooked meats, poultry, seafood, shellfish
or eggs may increase the risk of foodborne illness.
BITES
stonefruit aguachile 25
kompachi, apricot, grilled peaches, fresno pepper, green onion chicharron
mole poblano 38
roasted half chicken, toasted seeds, refritos and arroz, served with tortillas
DESSERT
chocoflan 15
chocolate cinnamon cake topped with a carmelized creamy flan
BEVERAGES
el luchador 20
smoked añejo old fashioned with bourbon vanilla brown sugar syrup
mexican marigold 20
mango margarita with house made chamoy and tajin rim
la puebla 20
chamomile infused sotol with cucumber, mint, and green chartreuse
BRUNCH SPECIALS
Maine Lobster & Poached Eggs ……………………..28
Onion Soubise, Frisse
DESSERT
Blueberry Pavlova ……………………..14
Labneh Pastry Cream, Roasted Blueberry & Raspberry Compote
COCKTAIL
Gaia’s Gift ……………………..20
Empress Gin, Charaeau Aloe, Lavender Butterfly Pea, Lemon
