When elevator doors open 120 feet above Market Street to unparalleled views of the City by the Bay, you’ve entered your new social playground. Charmaine’s is the rooftop bar and lounge San Francisco has been waiting for, where the energetic culture and chic of a European terrace meets the laid-back “California cool” lifestyle. Cocktails by Josh Harris and Morgan Schick of BVHospitality match the romance of the setting, featuring the vibrant flavors, original combinations, and unique ingredients for which the duo is known. Elevated bar snacks are easy to share around the fire pits and sculptural tables. At Charmaine’s, feel free to dress up, but let your hair down a little. We won’t tell.


cocktails at Charmaine's San Francisco

Hours

Sun–Thu: 3:00pm–12:00am
Fri–Sat: 3:00pm–2:00am

Contact Us

General Inquiries
628.895.2055 | info@charmainessf.com

Group/Event Inquiries (20+ Guests)
628.895.2034 | events@charmainessf.com

Location

San Francisco Proper Hotel
1100 Market Street
San Francisco, CA 94102
Valet parking available at McAllister Street entrance

Bubbles

Anna de Codorniu Blanc de Blancs Cava

Penedès, Spain, NV

13/52

Caraccioli Cellars Brut

Santa Lucia Highlands, 2010

20/80

Scar of the Sea Chardonnay

“Method Ancestrale,” Santa Maria Valley, CA, 2016

80

Moët & Chandon Rosé Impérial

Champagne, France, NV

30/120

Veuve Clicquot "La Grand Dame"

Champagne, France, 2006

325

Perrier Jouet "Belle Epoque"

Champagne, France, 2008

350

Dom Perignon

Champagne, France, 2009

400

Krug Grande Cuvée (375ml)

Champagne, France, MV

150

Taittinger Brut La Française (1.5L)

Champagne, France, NV

325
Pink

Curran Grenache Gris

Santa Ynez, CA, 2016

14/56

Poe Rosé of Pinot Noir/Pinot Meunier

Napa, CA, 2016

52

Robert Sinskey Vin Gris of Pinot Noir

Los Carneros, CA, 2016 

75

L'Esprit de Sainte Marguerite

Provence, France, 2016

60
White

Room Sauvignon Blanc

Sonoma, CA, 2015

15/60

Astrolabe Pinot Gris

Marlborough, New Zealand, 2015

13/52

Pax Mahle Chenin Blanc

Mendocino, CA, 2015

54

Fine Disregard Semillon

Napa Valley, CA, 2015

58

Matthiasson Ribolla Gialla

Napa Valley, CA, 2014

95

Scribe Chardonnay

Los Carneros, CA, 2014

16/64
Red

Drew Pinot Noir

Mendocino, CA, 2016

18/72

A Tribute To Grace Grenache

Santa Maria, CA, 2015

16/64

Vine Star Zinfandel

Sonoma, CA, 2016

68

Savage Grace Cot

Yakima Valley, WA, 2016

64

Brea Cabernet Sauvignon

Paso Robles, CA, 2014

60

Venn Cabernet Sauvignon

Napa Valley, CA, 2014

25/100

Sonoma Hillsides Syrah

Sonoma, CA, 2016

95
High & Bubbly

16 EACH

We Can't Go Wrong

Tanqueray gin, Lustau fino sherry, Dolin dry vermouth, Cel Ray, lime.

Nature Boy

Jack Daniel’s rye, Punt e Mes vermouth, passion fruit, cocoa nib, lemon, Fort Point Park hopped wheat beer.

Express Transit

Jameson Black Barrel whiskey, Cointreau, Earl Grey, whey, lemon, soda.

Oliver & Company

Sacred Bond brandy, Ardbeg, Lustau manzanilla sherry, Denizen rum grapefruit cordial, Chartreuse, cava, rosemary

Tall & Fun

16 EACH

Proper Cup

Pimms, Hendrick’s gin, cucumber, pomegranate, lemon, lime, ginger ale, star anise. Served long.

Fifi The Flea

Tequila Ocho Plata, Ancho Reyes, Ancho Verde, grapefruit, honey, vanilla, lime, smoked salt. Served on crushed ice.

Soul City

Aperol, Mellow Corn whiskey, Sidral Mundet apple soda, cava, lavender, lemon. Served on crushed ice.

Let Me Touch Your Mind

Banks 5 rum, coconut cream, pineapple, lime. Blended and topped with a Negroni.

Bright & Shaken

16 EACH

A Scratch in the Sky

Pierre Ferrand Ambre Cognac, Mount Gay Black Barrel rum, lemon verbena, mace, lemon, egg white. Served up.

I Choose Love

George Dickel rye, Proper orange cordial, Averna, lemon, cherry bitters. Served on the rocks.

Kissin' in the California Sun

Elyx vodka, orgeat, crème de pêche, cranberry, lime. Served on crushed ice.

Salem Saberhagen

St. George Terroir gin, orange muscat, pineapple, honey, lime. Served up.

Spiritous & Stirred

16 EACH

Mister Bigglesworth

Lot 40 rye, Mezcal Unión, apple molé, Angostura and orange bitters. Served on a big ice cube.

Songs from the Brill Building

Larceny bourbon, Bénédictine, Lustau amontillado sherry, Cherry Heering, ginger bitters. Served up.

On the Moon

Grey Goose vodka or Bombay Sapphire East gin, Jardesca White, California Aqua Vitae aquavit, bay laurel brine. Served up with a pickle.

Cuddly Toy

Avión Silver tequila, Luxardo Bitter Bianco, banana bread. Served on a big ice cube.

Pretty & Proofless

10 EACH

Lacto-Palmer

Earl Grey, whey, lemonade, soda.

Cage Radler

Seedlip Spice, Sidral Mundet apple soda, Erdinger non-alcoholic beer, lemon.

Improper Cup

Non-alcoholic Proper “Pimms”, cucumber, pomegranate, lemon, lime, ginger ale, star anise

California Beer

Anchor Lager

San Francisco.

7

Goldenstate Cider

Healdsburg.

7

Sudwerk People's Pilsner

Davis.

7

Lost Coast Tangerine Wheat

Eureka.

7

Eel River Organic Blonde Ale

Fortuna.

8

Fort Point Park Hoppy Wheat

San Francisco.

8

Mad River Steelhead Extra Pale Ale

Humboldt County.

8

Pizza Port Ponto Session IPA

Carlsbad.

9
Plates

Kale Salad

Puffed seeds, pickled white onions, seeded vinaigrette.

10

Market Vegetables

Avocado babaganoush.

12

Fries

Smoked ketchup, aïoli, fines herbes.

8

Charmaine's Hot Dog

Bavarian mustard, fermented lettuce, milk and honey bun.

14

Beef Slider

Cheddar cheese, tomato confit, special sauce.

12

Black Bean Slider

Smoked mango raita, grilled red onion.

10

Charcuterie Plate

Pickled vegetables, pear mostarda, grilled sourdough.

26

Cheese Plate

Fig cake, roasted nuts, sesame crackers.

24

Churros

Urfa-spiced chocolate banana dip.

10

Ice Cream Sandwich

Oatmeal cookie, pecan caramel.

10
  • Bar
  • Fireplace
  • Lounge
  • Point
Upcoming Events
rooms list
May
25th

Get Up To Get Down with Mike Bee

Get up on Charmaine’s rooftop to get down to the sounds of longtime SF selector Mike Bee (Vinyl Dreams Records/Housepitality) as he takes you on a whirlwind trip through the best disco, funk, left-field dance & deep house, perfect for grooving your way into the weekend. Mike’s history as former dance music buyer for Amoeba Music SF, current owner of Vinyl Dreams Records, resident DJ at Housepitality SF (F8) &...

rooms list
May
27th

Sunday Salon: Groove St. Market

On one Thursday in May of 2015, a group of friends began a tradition inspired by the great salons of the French literary and artistic Renaissance. That day, Salon was born, bringing friends together once a week for the intermingling of minds, the imbibing of drinks, and the appreciation of music. Three years later, Groove St. Market is introducing Salon to Charmaine’s. Groove St. Market is a DJ collective who have...

rooms list
Jun
1st

A Friday Night With Alex Pasternak

Join LA-based DJ Alex Pasternak at Charmaine’s Rooftop Bar & Lounge for an unsolved mystery of tropical rhythm and pulsing synthesizers. A casual whirlwind of uncut ecstasy and effortless cool. A nocturnal master of dancefloor intrigue and international beats.

What is Proper?

Proper began as a feeling, not as an idea. The feeling was something akin to empathy; an acute awareness that despite the current proliferation of “boutique” and “lifestyle” hotels and residences, there were precious few properties designed for and around today’s global creative nomad. Many in our milieu share the same daunting challenge: staying fresh and focused,
energized and inspired—all whilst bouncing between London and Hollywood and Austin and San Francisco and Portland and back again. For them, intuitive service is a given. Mere table stakes. What they need and seek beyond accommodation, even at its most luxurious, is inspiration. From the elevated and often surprising interiors imagined by Kelly Wearstler. From the sense of immersion in, and connection to, the vibrancy of the local culture. From the highly curated amenities. From the inspired collaborations with the city’s best and most innovative chefs and mixologists. From the music and the art. From every detail, every interaction, every moment. This is only Proper. And no one else.

  • Brand
  • San Francisco
What is Proper?

Proper began as a feeling, not as an idea. The feeling was something akin to empathy; an acute awareness that despite the current proliferation of “boutique” and “lifestyle” hotels and residences, there were precious few properties designed for and around today’s global creative nomad. Many in our milieu share the same daunting challenge: staying fresh and focused,
energized and inspired—all whilst bouncing between London and Hollywood and Austin and San Francisco and Portland and back again. For them, intuitive service is a given. Mere table stakes. What they need and seek beyond accommodation, even at its most luxurious, is inspiration. From the elevated and often surprising interiors imagined by Kelly Wearstler. From the sense of immersion in, and connection to, the vibrancy of the local culture. From the highly curated amenities. From the inspired collaborations with the city’s best and most innovative chefs and mixologists. From the music and the art. From every detail, every interaction, every moment. This is only Proper. And no one else.

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