Consider our sophisticated all-day restaurant and lounge your living room for a dynamic new neighborhood. Drop in for an elegant breakfast, afternoon snacks, pre-theatre fare, or a casually stylish dinner by Executive Chef Mikey Adams. Gather for some day drinking from BVHospitality’s “7×7” anthology of 49 original and classic cocktails. Tuck into a nightcap with our deep dive of French brandy. The name may be inspired by the artist Jacques Villon, yet we pronounce it “villain.” Why? For us, twists on the classics are often quite proper.

Hours

Breakfast: Daily, 7:00am–10:30am
Lunch: Mon–Fri, 11:30am–2:00pm
Brunch: Sat–Sun, 10:30am–3:00pm
Dinner: Sun–Thu, 5:00pm–10:30pm; Fri–Sat, 5:00pm–11:00pm

Contact Us

General Inquiries
628.895.2040 | info@villonsf.com

Private Event Inquiries
628-895-2046 | events@villonsf.com

Location

San Francisco Proper Hotel
1100 Market Street
San Francisco, CA 94102
Valet parking available at McAllister Street entrance

Plates

Yogurt & Granola

Pears, Pomegranate Molasses

12

Overnight Oats

Cashew Butter, Cocoa Nibs, Chia Seeds, Banana

12

Ricotta Pancakes

Apple Butter

15

French Toast

Crème Anglasise, Pecan Maple Syrup

15

Pain Au Chocolat

6

Croissant

6

Market Fruit

Seasonal

7

Avocado Toast

Fresno Chili, Rosemary Butter, Poached Egg, Sourdough

15

California Breakfast

Two Eggs, Farm Salad, Sweet Potato, Avocado

17

Villon Breakfast

Two Eggs, Chicken Sausage, Bacon, Hashbrown, Kale & Beans, Roasted Mushrooms & Tomatoes, Grilled Sourdough

19

Sausage & Egg Sandwich

Sausage Patty, Fried Egg, English Muffin, Dijonnaise, Hashbrown

19

Roasted Brussels and Bacon

Tomato Gravy, Sunny Side Up Eggs, Chives

16
Sides

Chicken-Apple Sausage

7

Millionaire Bacon

7

Hashbrown

7

English Muffin

7

Sausage Patty

7
Juices & Smoothies

Orange Juice

6

Grapefruit Juice

6

Pomegranate & Passion Fruit Smoothie

10

Kale & Kiwi Smoothie

10
Plates

Sourdough Bread

Seasonal Preserves, Cultured Butter

8

Squash Soup

Farro Verde, Green Curry, Tamari Pepitas

12

California Kale

Pearl Onion, Manchego , Hippy Vinaigrette

16

Proper Cobb

Avocado, Cherry Tomato, Chicken, Bacon, Blue Cheese, Egg

24

Ceviche Tostada

Coconut, Tomatillo Crema, Pinto Bean

15

Salad Additions

Garlic & Chili Prawn

Santa Maria Chicken

Skirt Steak

10

Falafel

Hummus, Tzatziki, Sumac, Pita

15

Turkey Sandwich

Butter Lettuce, Avocado, Tomato Aioli

16

Deli Sandwich

Roasted Turkey , Pepperoni Mortadella, Provolone, Pepperoncinis, Calabrian Chili Mayo, Salt and Vinegar Chips, House Pickle

16

Cheeseburger

Smoked Onion Cheddar, Pickles, Little Gem Wedge, Jalapeno Ranch

18

Local Fish

Braised Chard , Shitakes , Shoyu Broth

24

Skirt Steak

Potato Wagon wheels, Broccoli Rabe, Chimichurri, Garlic Butter

24

Santa Maria Chicken and Rice Bowl

Heirloom Brown Rice, Ranch Style Beans, Charred Avocado, Mixed Greens

24
Sides

Salt & Vinegar Chips

6

Kennebec Fries

8

Roasted Mushrooms

8
Plates

Hawaiian bread

Seasonal Preserves, Cultured Butter

8

Curds & Rice

Lentils, Kari Leaf Chutney, Fresno Chili, Papadum

22

Yellowfin

Korean Rice Cake, Pepper Relish, Tonnato

14

Campanelle Bolognese

Black Truffle, Arugula

26

Pinwheel

Chicken Liver Mousse, Bacon Granola, Grapes,
Puff Pastry

10

Cod

King Trumpets, Bitter Greens, Dashi

32

California Kale

Pearl Onion, Manchego Custard,
Hippy Vinaigrette

16

Salmon

Leeks, Sweet Potato, Hazelnuts, Smoked Trout Roe, Buerre Rouge

32

Squash Soup

Farro Verde, Green Curry, Tamari Pepitas

16

Mary's Chicken

Sunchoke, Kimchi, Spigarello

32

Nachos

Chorizo, Quesillo, Crema, Flaxseed Tostada

16

Berkshire Pork Chop

Fennel, Apples, Yogurt

36

Brussels Sprouts

Pickled Garlic, Bacon, Scallion

16

Short Rib

Maitake, Salsify, Thyme

38

Roasted Potatoes

Koji Butter

14

Aged Moscovy Duck To Share

Grilled Chicory and Citrus Salad, Dirty Rice, Duck Pot Pie

MP

Brassicas

Ricotta, Chimichurri

14
Sweets

Dark Chocolate Custard

Creme Fraiche, Graham Cracker, Huckleberry

12

Caramelized Banana Tart

Malted Custard, Stout Sauce, Yogurt

12

Kulfti

Cardamom, Pistachio, Mango Lassi, Poached pineapple

12

Pavlova

Blood Orange Sherbet, Meyer Lemon, Huckleberry, Fresh Thyme

12

Cheese Plate

Seed Cracker, Fig Loaf, Preserves

16
Bénédictine & Brandy

Pierre Ferrand Renegade Cognac

20

Frapin Vintage 1988 Cognac

36

Sacred Bond

12
Plates

Yogurt & Granola

Pear, Pomegranate Molasses

12

Overnight Oats

Cashew Butter, Cocoa Nibs
Chia Seeds, Banana

12

French Toast

Crème Anglaise, Pecan Maple Syrup

15

Ricotta Pancakes

Apple Butter

15

Avocado Toast

Rosemary Butter, Poached Egg,
Fresno Chili

15

Kale Salad

Pearl Onion, Manchego, Hippy Vinaigrette

16

California Breakfast

Two Eggs, Farm Salad, Sweet Potato, Avocado

17

Villon Breakfast

Two Eggs, Chicken Sausage, Bacon,
Hash brown, Kale & Beans, Roasted Mushrooms & Tomatoes, Grilled Sourdough

19

B.L.T.

Hawaiian Bread, Dijon, Tomato Mayo,
Salt & Vinegar Chips, Jalapeno Ranch

18

Sausage & Egg Sandwhich

Sausage Patty, Fried Egg, English Muffin,
Dijonnaise, Hashbrown

16
Sides

Chicken-Apple Sausage

7

Millionaire Bacon

7

Hashbrown

7

Pork Sausage Patty

7

Market Fruit

7

English Muffin

7
Bubbles

Le Vigne Di Alice Boschera

Veneto, Italy, NV

14/56

Dom. Rolet Rosé Ploussard/Chardonnay

Jura, France, NV

15/60

G.H. Mumm

Champagne, France, NV

22/88
Pinkish & Oddballs

Scribe Rosé

Sonoma Coast, California, 2017

16/64

Lustau Palo Cortado Sherry

Jerez, Spain, NV

15/80
White

Schloss Saarstein Riesling

Mosel, Germany, 2015

14/56

Maitre De Chai Sauvignon Blanc

Herron Vineyards, Sonoma, CA, 2017

16/64

Sokal Blosser Pinot Gris

Willamette, Oregon, 2016

14/56

Massican Ribolla Gialla/Chardonnay Blend

Napa Valley, California 2016

17/68

Wonderland Project "White Queen" Chardonnay

Sonoma County, California, 2015

16/64
Red

Maison Passot Gamay

Regnie, Beaujolais, France, 2016

14/56

Astrolabe Pinot Noir

Marlborough, New Zealand, 2015

17/68

Mocali Rosso di Montalcino

Tuscany, Italy, 2013

15/60

Le P'tit Paysan Cabernet Sauvignon

Central Coast, California, 2016

16/64

Roda "Reserva" Tempranillo

Rioja, Spain, 2013

25/100

Favia "Quarzo" Syrah

St Helena, California, 2013

18/72
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What is Proper?

Proper began as a feeling, not as an idea. The feeling was something akin to empathy; an acute awareness that despite the current proliferation of “boutique” and “lifestyle” hotels and residences, there were precious few properties designed for and around today’s global creative nomad. Many in our milieu share the same daunting challenge: staying fresh and focused,
energized and inspired—all whilst bouncing between London and Hollywood and Austin and San Francisco and Portland and back again. For them, intuitive service is a given. Mere table stakes. What they need and seek beyond accommodation, even at its most luxurious, is inspiration. From the elevated and often surprising interiors imagined by Kelly Wearstler. From the sense of immersion in, and connection to, the vibrancy of the local culture. From the highly curated amenities. From the inspired collaborations with the city’s best and most innovative chefs and mixologists. From the music and the art. From every detail, every interaction, every moment. This is only Proper. And no one else.

  • Brand
  • San Francisco
What is Proper?

Proper began as a feeling, not as an idea. The feeling was something akin to empathy; an acute awareness that despite the current proliferation of “boutique” and “lifestyle” hotels and residences, there were precious few properties designed for and around today’s global creative nomad. Many in our milieu share the same daunting challenge: staying fresh and focused,
energized and inspired—all whilst bouncing between London and Hollywood and Austin and San Francisco and Portland and back again. For them, intuitive service is a given. Mere table stakes. What they need and seek beyond accommodation, even at its most luxurious, is inspiration. From the elevated and often surprising interiors imagined by Kelly Wearstler. From the sense of immersion in, and connection to, the vibrancy of the local culture. From the highly curated amenities. From the inspired collaborations with the city’s best and most innovative chefs and mixologists. From the music and the art. From every detail, every interaction, every moment. This is only Proper. And no one else.

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