Consider our sophisticated all-day restaurant and lounge your living room for a dynamic new neighborhood. Drop in for an elegant breakfast, afternoon snacks, pre-theatre fare, or a casually stylish dinner by Executive Chef Mikey Adams. Gather for some day drinking from BVHospitality’s “7×7” anthology of 49 original and classic cocktails. Tuck into a nightcap with our deep dive of French brandy. The name may be inspired by the artist Jacques Villon, yet we pronounce it “villain.” Why? For us, twists on the classics are often quite proper.

Hours

Breakfast: Daily, 7:00am–10:30am
Lunch: Mon–Fri, 11:30am–2:00pm
Brunch: Sat–Sun, 10:30am–3:00pm
Dinner: Sun–Thu, 5:00pm–10:30pm; Fri–Sat, 5:00pm–11:00pm

Contact Us

General Inquiries
628.895.2040 | info@villonsf.com

Private Event Inquiries
628-895-2046 | events@villonsf.com

Location

San Francisco Proper Hotel
1100 Market Street
San Francisco, CA 94102
Valet parking available at McAllister Street entrance

Easter

VILLON EASTER MENU
Sunday April 21st, 12:30pm-9:00pm
3 Course Menu – $95 per person, served family style 

FIRST COURSE INCLUDES
Hawaiian Bread
Mixed Green Salad

MAIN COURSE
Spring Lamb

Served with
Rosemary Roasted Potatoes
Wilted Greens
Peas and Carrots
Mushrooms

DESSERT
Chocolate Millefeuille
Hazelnut Carrot Cake

KID’S MENU
(12 and Under)
2 Course Menu – $35 per child

ENTRÉE
(Choose 1)
Fruit Bowl
Steamed Veggies
Chicken Tenders and Fries
Burger and Fries
Quesadilla

DESSERT
(Choose 1)
Ice Cream
Strawberry Shortcake

(PLEASE NOTE: MENU IS SUBJECT TO CHANGES)

Plates

Yogurt & Granola

Strawberries, Honey

14

Overnight Oats

Cashew Butter, Cocoa Nibs, Chia Seeds, Banana

13

Ricotta Pancakes

Grilled Rhubarb and Cherry Compote

15

Malted Barley Pancake

Almond Praline

15

French Toast

Pecan Maple Syrup

15

Avocado Toast

Fresno Chili, Rosemary Butter, Poached Egg, Sourdough

17

California Breakfast

Two Eggs, Farm Salad, Sweet Potato, Avocado

26

Villon Breakfast

Two Eggs, Chicken Sausage, Bacon, Cheddar Cheese Hashbrown, Kale & Beans, Roasted Mushrooms & Tomatoes, Grilled Sourdough

28

Roasted Brussels and Bacon

Tomato Gravy, Sunny Side Up Eggs, Chives

18

Scrambled Egg Tartine

Tomato Cream Cheese, Arugula, Gremolata

16

Sausage & Egg Sandwich

Sausage Patty, Fried Egg, English Muffin, Dijonnaise, Hashbrown

17

Quiche

Chicorie and Walnut Salad

14
Sides

Chicken-Apple Sausage

7

Sausage Patty

7

Millionaire Bacon

7

Hashbrown

7

English Muffin

7

Sourdough Toast

7

Buckwheat Honey Toast

7
Juices & Smoothies

Orange Juice

6

Grapefruit Juice

6

Pomegranate & Passion Fruit Smoothie

10

Kale & Kiwi Smoothie

10

Cucumber Melon Smoothie

10
Plates

Sourdough Bread

Seasonal Preserves, Cultured Butter

8

Squash Soup

Farro Verde, Green Curry, Tamari Pepitas

12

Ceviche Tostada

Coconut, Tomatillo Crema, Pinto Bean

15

California Kale

Pearl Onion, Manchego , Hippy Vinaigrette

16

Proper Chopped Salad

Little gems, chicken, bacon, beet, egg, avocado,tomato, fiscalini cheddar, lemon vinaigrette

24

Avocado Toast

Sunflower Seeds, Sprouts , Chives

17

Falafel

Hummus, Tzatziki, Sumac, Pita

15

Deli Sandwich

Roasted Turkey , Pepperoni Mortadella, Provolone, Pepperoncinis, Calabrian Chili Mayo, Salt and Vinegar Chips, House Pickle

16

The Proper Burger

Smoked Onion Cheddar, Pickles, Salt & Vinegar Chips, House Pickle

18

Braised Short Rib Melt

Cheddar, Argula, Fig Jam, Salt & Vinegar Chips, House Pickle

16

Local Fish

Braised Chard , Shitakes , Shoyu Broth

24

Skirt Steak

Potato Wagon Wheels, Broccoli Rabe, Chimichurri, Garlic Butter

24

Santa Maria Chicken and Rice Bowl

Heirloom Brown Rice, Ranch Style Beans, Charred Avocado, Mixed Greens

24
Sides

Sweet Potato Fries

8

Kennebec Fries

8

Tempura Mushrooms

12

Grilled Asparagus

12
Plates

Hawaiian bread

Seasonal Preserves, Cultured Butter

8

Curds & Rice

Lentils, Kari Leaf Chutney, Fresno Chili, Papadum

22

Yellowfin

Korean Rice Cake, Pepper Relish, Tonnato

14

Campanelle Bolognese

Black Truffle, Arugula

26

Pinwheel

Chicken Liver Mousse, Bacon Granola, Grapes,
Puff Pastry

10

Cod

King Trumpets, Bitter Greens, Dashi

32

California Kale

Pearl Onion, Manchego Custard,
Hippy Vinaigrette

16

Salmon

Leeks, Sweet Potato, Hazelnuts, Smoked Trout Roe, Buerre Rouge

32

Squash Soup

Farro Verde, Green Curry, Tamari Pepitas

16

Mary's Chicken

Sunchoke, Kimchi, Spigarello

32

Nachos

Chorizo, Quesillo, Crema, Flaxseed Tostada

16

Berkshire Pork Chop

Fennel, Apples, Yogurt

36

Short Rib

Maitake, Salsify, Thyme

38

Aged Moscovy Duck To Share

Grilled Chicory and Citrus Salad, Dirty Rice, Duck Pot Pie

MP
Sides

Brussels Sprouts

Pickled Garlic, Bacon, Scallion

16

Roasted Potatoes

Koji Butter

14

Brassicas

Ricotta, Chimichurri

14
Sweets

Chocolate Millefeuille

Puff Pastry, Spiced Chocolate Mousse,
Chocolate Sorbet, Fudge Sauce, Husk Cherries

12

Caramelized Banana Tart

Malted Custard, Stout Sauce, Yogurt

12

Kulfti

Cardamom, Pistachio, Mango Lassi, Poached pineapple

12

Pavlova

Blood Orange Sherbet, Meyer Lemon, Huckleberry, Fresh Thyme

12

Cheese Plate

Seed Cracker, Fig Loaf, Preserves

16
Bénédictine & Brandy

Pierre Ferrand Ambre Cognac

16

Remy VSOP Cognac

20

Martell XO

57
Plates

Yogurt & Granola

Strawberries and Honey

12

Overnight Oats

Cashew Butter, Cocoa Nibs
Chia Seeds, Banana

12

French Toast

Pecan Maple Syrup

15

Ricotta Pancakes

Grilled Rhubarb and Cherry Compote

15

Avocado Toast

Rosemary Butter, Poached Egg,
Fresno Chili

15

Kale Salad

Pearl Onion, Manchego, Hippy Vinaigrette

16

California Breakfast

Two Eggs, Farm Salad, Sweet Potato, Avocado

17

Villon Breakfast

Two Eggs, Chicken Sausage, Bacon,
Hash brown, Kale & Beans, Roasted Mushrooms & Tomatoes, Grilled Sourdough

19

B.L.T.

Hawaiian Bread, Dijon, Tomato Mayo,
Salt & Vinegar Chips, Jalapeno Ranch

18

Sausage & Egg Sandwhich

Sausage Patty, Fried Egg, English Muffin,
Dijonnaise, Hashbrown

16
Sides

Chicken-Apple Sausage

7

Millionaire Bacon

8

Hashbrown

7

Pork Sausage Patty

7

Market Fruit

7

English Muffin

7
Cocktails, Sprits, Wine & Beer

Villon has an extensive beverage menu including cocktails, spirits, wine & beer.

VIEW MENU

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What is Proper?

Proper began as a feeling, not as an idea. The feeling was something akin to empathy; an acute awareness that despite the current proliferation of “boutique” and “lifestyle” hotels and residences, there were precious few properties designed for and around today’s global creative nomad. Many in our milieu share the same daunting challenge: staying fresh and focused,
energized and inspired—all whilst bouncing between London and Hollywood and Austin and San Francisco and Portland and back again. For them, intuitive service is a given. Mere table stakes. What they need and seek beyond accommodation, even at its most luxurious, is inspiration. From the elevated and often surprising interiors imagined by Kelly Wearstler. From the sense of immersion in, and connection to, the vibrancy of the local culture. From the highly curated amenities. From the inspired collaborations with the city’s best and most innovative chefs and mixologists. From the music and the art. From every detail, every interaction, every moment. This is only Proper. And no one else.

  • Brand
  • San Francisco
What is Proper?

Proper began as a feeling, not as an idea. The feeling was something akin to empathy; an acute awareness that despite the current proliferation of “boutique” and “lifestyle” hotels and residences, there were precious few properties designed for and around today’s global creative nomad. Many in our milieu share the same daunting challenge: staying fresh and focused,
energized and inspired—all whilst bouncing between London and Hollywood and Austin and San Francisco and Portland and back again. For them, intuitive service is a given. Mere table stakes. What they need and seek beyond accommodation, even at its most luxurious, is inspiration. From the elevated and often surprising interiors imagined by Kelly Wearstler. From the sense of immersion in, and connection to, the vibrancy of the local culture. From the highly curated amenities. From the inspired collaborations with the city’s best and most innovative chefs and mixologists. From the music and the art. From every detail, every interaction, every moment. This is only Proper. And no one else.

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